WHEAT x WATER

Who doesn’t love fresh pasta? And what better way to learn, than with friends, in our cosy lille cabin.

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Learn the art of fresh pasta making using only semolina and water and experience how simple and fast pasta-making can really be.

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Passionate about working with regenerative food growers and small producers who prioritise landcare and animal welfare, your host Holly will be using only the best seasonal and organic ingredients available.

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We will master how to make the simplest egg-free/vegan pasta dough, which we will turn into six different shapes – filling you with the confidence to continue your pasta making journey at home with family & friends.

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With tea/coffee or a delicious INTUNE Sparkling Natural CBD drink on arrival & olives & antipasti to enjoy throughout the class – this interactive workshop is the perfect day/night out with your partner, friends, family or colleagues.

  

In addition to mastering the art of rolling & shaping your fresh dough, we will also learn how to make two seasonal pasta sauces, culminating in a delicious candlelit lunch/dinner featuring your pasta creations.

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Our pasta workshops make a great gift, a unique date, team-building activity, or an experience that leaves you with a new fun skill to share with your family & friends.

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* Please note that the cabin is not licensed so we are unable to include wine/alcoholic drinks in the offering, but please feel free to BYO *

 

PRICE:

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Class for One - £140

Class for Two - £150 (£75pp)

Class for Three - £210 (£70pp)

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2 - 2.5 Hrs (on selective dates)

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Please get in touch for bigger groups and bookings up to x 20 people, depending on venue.

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​**. Please note that all Bespoke Cookery Classes and Pasta workshops are currently on hold, due to Ben being away on Superyachts.  If you have a voucher, please contact us on info@thelittlegloster.com to discuss your options.  Thank you for your understanding **

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