SEASONAL CABIN COOKING...with Ben & Holly Cooke Rhubarb, marzipan & crumble cake As the rhubarb season comes to an end & just in time for all the Jubilee Celebrations - I crowned Holly's delicious rhubarb and marzipan cake with a crumble top, raspberries, date syrup and a dollop of créme fraiche. Holly wouldn’t have done the crumble top and it’s yummy without, so skip to the good part if you don’t have time. A perfect way to use up any of the rhubarb you have growing bountif