Join Ben & Robby in The Lille Cabin Kitchen, as the talk festive feasting whilst Ben shares his Kedgeree recipe

Brandy Butter Tarts (your new Christmas favourite). A wonderful & utterly delicious alternative to a mince pie, to enjoy at Christmas time.

SALTED CARAMEL PUMPKIN PIE WITH SMOKED MAPLE WALNUTS CANDIED POMEGRANATE & MASCARPONE